The current 60-day minimum for aging raw milk cheese may not be long enough to kill all pathogens present in it.

Of course, I knew that American cheese was processed and that it may have a couple more ingredients than your average cheese. But I didn’t know that it wasn’t considered cheese at all—and ...

Sargento is introducing several new products, including its own Natural American Cheese. The Sargento Natural American Cheese is only made with five ingredients, and doesn't include emulsifiers. The ...

As Green Bay prepares to host thousands of visitors for the NFL Draft, Midwest Farm is putting a spotlight on one of ...

A new dairy production facility opened in Dodge City this weekend, creating 250 jobs and bringing a $600 million investment ...

“Our study demonstrates that HPAI H5N1 virus exhibits remarkable stability throughout the cheese making process,” the authors wrote in their preprint study, posted ahead of peer review Frida ...

Bird Flu Virus May Survive Aging Process in Raw Milk Cheese By Carole Tanzer Miller HealthDay Reporter MONDAY, March 17, 2025 (HealthDay News) — There's a new reason to steer clear of raw cheese ...

"Our study demonstrates that HPA1 H5N1 virus exhibits remarkable stability throughout the cheese making process," the authors wrote, suggesting that making raw milk cheese more acidic may make it ...