Experts weigh in on the debate behind how processed foods could affect health and how the food industry could improve.

Stuck between a pound of salami and a log of mortadella? Slide a few tricks up your sleeve to easily identify the least ...

What if everyone in the Netherlands ate two pieces of fruit each day and gave up processed meats like sausages and hamburgers ...

A new YouTube film from Beyond Meat explores the health and environmental benefits of plant-based eating, while challenging ...

In this episode, we uncover the science and public perceptions of processed and ultra-processed foods. Are they addictive by ...

The global consumption of meat and meat products continues to rise, paralleling an increased concern for food safety, ...

“The food technology has moved faster than the health studies have.” Adding to the uncertainty, there's no consensus about what “processed food” is, said Charlotte Biltekoff, a professor of American ...

Ultra-processed foods should be eliminated anyway, says Dan Giusti, head of Brigaid. Here’s what it will take to do the job.

Quitting ultra-processed food, also known as UPF, doesn't mean you have to stop enjoying delicious food packed with flavour ...

Not long ago, fake meat was hailed as the future of food. It promised to fight climate change, spare animals, and help people ...

Bacon and other processed meats have joined a list of known carcinogens alongside tobacco, alcohol, asbestos and plutonium. But just how risky is it? The list of carcinogens is part of ‘group 1’.

They say the food industry is putting pesticides, dangerous food dyes and other toxic chemicals into the U.S. food supply.