3. To prepare the sauce, heat oil in a heavy-bottomed pan. Sauté onions and chillies until golden brown. Stir in red chilli ...

GET GRILLED: <a href=" MY TRAVEL/FOOD BLOG: <a href=" I always try to eat local dishes when I travel, but when I learned that Indian food is popular in Lebanon, I knew I had to have some! Come with me ...

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While sharing the recipe, Tejasswi also revealed the reason behind adding a lot of spices to the Maharashtrian-style fish.

We're talking a seriously generous platter piled high with juicy lamb kofta, chicken shish, grilled wings, lamb shish, tender ...