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In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the cooked dal, tamarind paste, ground roasted masala-coconut paste, salt. Mix and ...
Homes are adorned with kolams (intricate designs made with colored rice powder) at the entrances, welcoming positivity and happiness. Families come together to prepare traditional dishes like ...
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