From breakfast to an array of enticing lunches, these are our favorite recipes that make the most of quinoa. The nutty, ...

It’s so delicious! You should eat more recipes like this in winter. In this video, I show you how to make a sweet potato ...

Quinoa can be cooked like millet ... dried fruit and brown sugar. FAQs about BBC Food ...

These tasty vegetarian halloumi burgers use quinoa for a healthier alternative to meat or takeaways. They're gluten-free too. Each burger provides 122 kcal, 6.5g protein, 11g carbohydrate (of ...

Called a "superfood" for it's concentration of nutrients — it's a great source of manganese, phosphorus, magnesium, folate, and vitamin B1 — quinoa is also gluten free, packed with protein ...

How the “bowl food” staple traveled from the Andes to Peruvian haute cuisine to health-conscious menus across the U.S.

About Quinoa & Jamun Salad Recipe: A healthy yet delectable blend of quinoa, jamun, tangy tomatoes, spring onions and cucumbers. Toss the veggies together with a drizzle of olive oil, lemon juice and ...

6. Cover and cook it for 6-7 minutes or till the chicken gets 3/4th cooked. You can add Garam masala and Ghee to quinoa while cooking Quinoa Chicken Biryani. Feel free to add your own spices. Adding ...

If you're trying to eat lighter now that spring is here, we have two recipes for you courtesy of The Vineyard Mom.

If you’ve never known what to do with quinoa, or you always just cook it up plain, you’ll find inspiration here. Breakfast, lunch, dinner, dessert, even baby food—you name it, the authors ...

To make quinoa, add two parts water to one part quinoa and boil until it's soft and fluffy. As a high-protein, high-fiber vegan food, quinoa can be the star of a plant-based diet. While there's no ...