To enjoy the festive dishes of Ugadi, we tried the Ugadi Sadhya at Kamats Legacy in Nariman Point. Served on a banana leaf, ...

Whether you're short on time or simply looking for something light yet flavourful, this no-cook rasam is a game-changer.

South Indian cuisine is a treasure that is flavorful and healthy at the same time. There are many options that are best for ...

Ugadi is a time for fresh beginnings, with the longer and brighter days inspiring optimism. The Ugadi feast comprises the ...

As we usher in the auspicious occasion of Ugadi, the Telugu New Year, Malgudi Restaurant at The Savera is delighted to ...

If the restaurant’s name doesn’t give it away, perhaps the menu will. Inja is India’s first Indian and Japanese restaurant in ...

Shahrukh Khan, Ajay Devgan, and Tiger Shroff have been summoned by the Jaipur consumer forum for allegedly endorsing a misleading Vimal Pan Masala advertisement. The ad falsely claims that each ...

Swiggy recently shared a poll of sorts on its X handle and prompted a discussion about bizarre food combinations. Many people reacted negatively. The viral video opens with a man sitting on a ...

Mangalore buns and rava idli at Woodlands Restaurant. Udupi is one of South India's most charming coastal towns. Udupi's most valuable culinary contribution might well be its sinful, crispy masala ...

Speaker Satish Mahana on Tuesday (March 4, 2025) took exception to a member spitting pan masala on the carpet at the entrance of the main hall of the Uttar Pradesh Assembly. He asked all MLAs to ...

Did you know that making masalas at home can be easily prepared with your wet grinder? Then why limit yourself to store-bought spice blends that are packed with preservatives and additives? Bring Usha ...

Have you heard of Madhampatti Thakkali Rasam? This is an aromatic tomato rasam from South India. Content creator South cookery has a recipe. Add this tadka to your rasam and mix well. Bring it to boil ...