I love making a simple fish crudo on the weekend after visiting the fish market, and a tomato vinaigrette is the perfect accompaniment. Served with some bruschetta, this tuna crudo becomes an ...

Tuna tartare (not to be confused with crudo, which is marinated in citrus juice) is made from finely minced, sashimi-grade raw tuna. Those mini cubes are cut into a ¼-inch dice and tossed in ...