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After a year in the works, this vegan restaurant's grand reopening is finally here at a new location on Daytona's bustling Beach Street.
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The Cooking Foodie on MSNNo-Bake Vegan SweetsWhether you’re a vegan or just trying to eat healthier, these 3 no-bake vegan desserts are perfect for you. They are veg ...
A no-bake chocolate avocado tart makes for an elegant dessert without requiring much effort. Prepare a crust from crushed ...
Looking for a summer snack? Here‘s a vegan twist on ceviche with hearts of palm, courtesy of the Institute of Culinary ...
The combined effect of fiber and complex carbohydrates from oats, along with the natural sweetness of fruits increases ...
In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...
Kraft Heinz has launched the first ready-to-eat vegan offering under its iconic Jell-O brand, a dairy-free version of its ...
With March starting, try this vegan Easter plait and share it with friends and family over the holiday. It contains marzipan.
This rich and velvety vegan chocolate mousse hides a surprising ingredient: black beans. Not only do they add a creamy texture, but they’re also a nutritional powerhouse – packed with plant-based ...
Called Lory® Stab, the ingredient is described as a “compound of natural, technically treated raw materials that ensures excellent dough stability and optimal baking results”. It can be used to ...
The research indicates that existing microbial solutions could be the key to developing a wide range of sustainable foods. However, the authors say the success of the process depends on knowledge of ...
Instead of honey, use maple syrup combined with vegan butter, a touch of cinnamon or ginger, and roast until the carrots are tender and beautifully glazed. A quintessential Easter dessert!
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