If cruises make you queasy, there are definitely some foods you're probably better off avoiding. Here are some of the ones ...

Kawa Revolving Sushi will celebrate the grand opening of its new Beavercreek location. With one other location and a few ...

Four decades and more than 10 million oysters later, the River North restaurant continues to attract a regular clientele of ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

After months of pregnancy food restrictions, this new mom’s first postpartum meal was legendary—thanks to her husband’s ...

Michael Elizondo provides an update to his travels in Japan, while constantly being reminded of Shohei Othani.

But the harsh truth is that, once the fish is sliced up and on your plate, even a real sushi aficionado might struggle to spot they've been duped. So, the important thing is to try and avoid ...

"We fully understand that the distress caused to our customers by this incident cannot be fully compensated for by any means," Haidilao said in a statement Kimberlee Speakman is a digital writer ...

If you’re chasing the pristine perfection of Tokyo sushi counters or Kyoto’s polished kaiseki courses ... Opt for the tofu oden with green onions, dried bonito flakes and yuzu pepper, or a plate of ...

Situated at the top of the Four Seasons Hotel, Sushi Saito Hong Kong is the first international branch of the acclaimed Michelin-starred Tokyo restaurant. In February 2025, Executive Chef Nawata ...

The project cost is $185,733. The restaurant concept, common in Japan, allows diners to sit at a counter and pluck sushi plates traveling by in a continuous loop on a conveyor belt. It is the first ...

These days, most takeout sushi in Japan and here in the United States comes with plastic grass, though some higher-end restaurants still use real leaves on the plates. Why is the plastic sushi ...