There is renewed interest in feeding cows well this spring, Teagasc experts Aisling Claffey and Joe Patton look at the ...

Scientists are pioneering a revolutionary approach to combat climate change: genetically engineering cow gut microbes to ...

With rising global temperatures due to climate change, heat stress in livestock is a growing concern. Ranier van Heerden, ...

Dairy farmers are being encouraged to gradually transition cows to grazed grass at turnout to avoid a drop in milk yields and ...

Each spring, dairy herds are hit with milk fat depression following turnout. According to Dr Richard Kirkland, Global ...

At this time of year, the question often arises as to what percentage of crude protein should be in the dairy nuts you are ...

Move over golden doodles, miniature bull dogs and all kinds of felines, miniature cows, sometimes called pasture puppies, are ...

Optimizing cattle nutrition for sustainable dairy farming: reduce methane emissions, boost milk production, and enhance ...

There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...

The first peer-reviewed scientific paper examining Rumin8’s investigational veterinary product has confirmed its ...

The global cattle nutrition market is expected to grow from USD 15.2 billion in 2024 to USD 27 billion by 2034, at a CAGR of 5.9%. Increasing demand for meat and dairy products, coupled with ...