Don't know your types of fish? Red fish is a particularly good choice to get more vitamins and omega-3s in your diet -- ...

Owner Sean Lin started in the restaurant industry before he was 10 years old, working every position from dishwasher to ...

The Asian region is known for its wide array of seafood dishes, ranging from unagi to uni, each with its own unique flavors.

I had the absolute pleasure of dining at Kaia, the Japanese restaurant at The Ned recently, and I’m still thinking about the experience days later.

Upper East Side, perfectly fits the “I don’t want to cook dinner but I also don’t want to break the bank” genre of restaurant ...

You escape from real life the moment you push through the noren leading you into Kappa Kaisen Izakaya. Their mascot, a kawaii ...

Welcome to Grub Street’s rundown of restaurant recommendations that aims to answer the endlessly recurring question: Where ...

Roll with it Yoshihiro Tauchi, often called the best sushi chef in town, is now slinging sashimi at Vitae Spirits on the ...