Packed with nutrients and full of flavor, this golden loaf is making waves among bakers and health enthusiasts alike.

Do you occasionally find yourself staring at the overwhelming array of bread stacking the supermarket shelves, wondering if ...

St. Patrick's Day will be here soon so our friend, Professional Baker Megan Diaz, joined us to share her recipe for Seeded Soda Bread. For more great recipes from Megan, click here.

It’s always handy to have a decent wheat-free loaf up your sleeve, and this one made with a variety of seeds is a winner. Try it with butter curls and Cheddar. Equipment and preparation: you ...

When I make this bread there are usually lots of poppy seeds left on the surface, so I scoop those up and then scatter them over the bread, especially the bit where the join is, to cover it up a bit.