This one-pan stir fry takes just 20 minutes and is packed with lean ground turkey, crunchy cabbage, and a simple homemade ...

If you are looking for a tofu recipe, you came to the right place! This tofu stir fry recipe is easy to make, delicious, ...

The secret to a simple, satisfying stir-fry is making sure there are plenty ... until the vegetables begin to take on some colour. Add the sauce with 300ml/½ pint water and leave to bubble ...

Zainab Shah’s beef and shishito stir-fry gets plenty of oomph from a quick soy marinade and a hefty dose of black pepper.

This easy beef stir-fry from Eat Well for Less is perfect for ... Add the broccoli, soy and oyster sauce to the wok and mix well. Add the vegetable stock cube with 250ml/9fl oz boiling water ...

easy-to-make stir-fry. Paneer is a creamy-firm cheese that stands in for meat in this vegetarian stir-fry featuring blistered green beans fragrant with curry powder and soy sauce. Every stir-fry ...

A light sauce, such as teriyaki ... You can use it as a basic stir-fry template. For variety, switch in other proteins, such as chicken, shrimp or tofu, and add other vegetables, such as bok ...

That’s just a handful of adjectives that could describe this new ginger-scallion stir-fried shrimp recipe from Sue Li. By Mia Leimkuhler Sue Li’s ginger-scallion stir-fried shrimp.Credit ...

Add the chicken hearts (or hearts, gizzards and liver) and stir-fry until the ingredients start to lose their pink colour. Add the sliced mushrooms then pour in the soy sauce/rice wine season­ing ...