I was first introduced to Jimmy John’s as an undergrad student at Ithaca College. It only took one order for me to fall for ...

The week-long event, which runs from April 25 through May 5, will have residents picking their favorite tacos, margaritas, ...

Its extensive seven-page menu includes dishes like freshly-made shrimp, fish ceviche, alambres fajitas, tacos and burritos.

In her cookbook, Apollonia Poilane makes her avocado tartine (the French term for open-faced sandwich) seasoned with lime ...

The drive alone is worth the trip – winding roads hugged by towering Douglas firs, glimpses of the crystal-clear McKenzie ...

On sunny days, the outdoor seating area becomes one of the most pleasant dining spots in all of Oregon. The gravel crunches satisfyingly underfoot as you make your way to a picnic table, cold drink in ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

Created by nutritionist, each one has over 30g of protein – the ideal level for feeling full and avoiding energy crashes.

Every time you cut open a creamy, ripe avocado and scoop out that big seed in the center, your first instinct is probably to ...

As summer approaches, turning on the stove and cooking for hours may seem like a tedious task. Here are some dishes that you ...