Since ‘troutalata’ doesn’t sound quite right, let’s just call it a (delicious) smoked trout dip. I grill the fish skin to ...

Try this smoked salmon dip once and you’re sure to get hooked! Salmon, dill, and capers add delicious flavors and textures to ...

In a small bowl, mix the onion with sour cream and lemon juice. Place 1 blini on each plate, spread it with 1 tablespoon of the sweet-onion sour cream, and pile the trout on top. Top with caviar.

Season with salt and pepper. Spread the English muffins with the caper cream cheese. Top with the smoked trout, garnish with the chive pieces and serve.