and the snow peas and snap peas eaten with the pod. One of the advantages of these foods over beans is that you don’t need to soak them overnight before cooking. “People think of lentils are ...

Inspired by Korean pajeon, this shrimp-studded pancake is slightly eggier than the original, and it features fresh, crunchy sugar snap peas for a taste of spring. Cutting the snap peas on a long ...