Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

Learn how to make Mapo tofu at home. The legendary dish from China’s Sichuan province brings the heat and the numb in a meal ...

LITTLE ROCK (KATV) — For more information on the Arkansas Soybean Promotion Board, click here.

Zainab Shah’s beef and shishito stir-fry gets plenty of oomph from a quick soy marinade and a hefty dose of black pepper.

Why keep reaching for the takeout menu when you can whip up something just as tasty at home? From savory beef and broccoli to ...

Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes ...

Flat 12 Mushrooms hopes that the expansion will allow it to increase its production of lion's mane mushrooms and the ...

A New York company is recalling packages of its Beijing Soybean Paste food treats, the U.S. Food and Drug Administration has announced. The 8.82-ounce (250-gram) packages of the product ...

The latest issue of Food & Wine is jam-packed with recipes like a springtime vegetable stew, buttered noodles with Parmesan, ...

"Here's my take on the Moroccan classic, a raw shredded carrot and beet salad seasoned with cinnamon, paprika, and cumin, ...

In a video on Instagram, creator Elly Curshen shows a simple trick that quickly stops the flow of soy sauce when you’re ...