Place a cast-iron skillet or other heavy-bottomed skillet over medium heat. Add a touch of oil. When it begins to shimmer, ...

Tofu can be a polarizing ingredient for some, but it's a great source of lean protein and is also a complete protein, which ...

Louisiana aims to combat obesity, heart disease, and diabetes with a bill banning processed school food, mandating seed oil ...

Although this pairing is a bit unusual, the sweetness of ice cream pairs well with this salty condiment. Here's why you ...

These recipes showcase the simpler Japanese style and the more-is-more American style of teriyaki. While a few offer the shortcut of using store-bought teriyaki sauce, making your own sauce is a quick ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America ...

Featuring this citrus-soy chicken ramen, which uses charred garlic and onion to add big flavor to a rotisserie chicken-based ...

With March starting, try this vegan Easter plait and share it with friends and family over the holiday. It contains marzipan.

Roy Choi is a 2010 F&W Best New Chef and a Los Angeles street food icon for a reason. Here, we have recipes for Kogi dogs, ...

By Sam Sifton Melissa Clark’s baked fish and chips.Credit...Ghazalle Badiozamani for The New York Times. Food Stylist: ...

I’m so addicted to watching recipe videos on TikTok. Whether the creator recreates food from a film, makes a trending meal or ...

If you're trying to eat lighter now that spring is here, we have two recipes for you courtesy of The Vineyard Mom.