A sponge cake is the foundation of layer cakes, as well as many other layered desserts. Are you planning to make such a ...

A sponge cake serves as the foundation of layer cakes and many other layered desserts. Are you planning such a dessert for ...

The nation’s reverence for cake is deeply ingrained in its history and culture, with classics like Esterházy torte, ...

A Victoria sponge cake is a classic British cake best eaten with a cup of tea, and it is incredibly easy to make yourself if you use the proper ingredients. Katalin Nagy, a baker and founder of ...

Growing up, my mom occasionally baked sponge cakes — much to my disappointment — it had no icing. They are characterized as an airy dessert with a springy simplistic texture.

The real secret ingredient in this cake is the lemon-lime sparkling water. It helps create a light and fluffy crumb. The ...

A decadent chocolate layer cake demonstrating beautiful piping skills by the Wirral-based Abba Cakes claimed the title ahead ...

Fluffy, light, and melt-in-your-mouth soft, sponge cakes are a lovely dessert for your backyard parties or other casual get-togethers this spring. And thanks to Costco, getting your hands on one ...

This was a bit of a curveball for me as I usually let my baking spread or butter reach room temperature before using it in any cake recipe. Nonetheless, I was chuffed with how the sponge turned ...

In honour of Dame Mary Berry’s 90th birthday, the only way to celebrate is with a classic British cake recipe: the Victoria sponge. Named after Queen Victoria, it encapsulates baking at its ...