When I want to fire up the grill and make something that’s packed with bold, sweet, spicy, and smoky flavors, this Honey ...

The days of settling for bland ketchup packets and generic mustard are over. A new culinary phenomenon is sweeping campuses ...

Coat the chicken. Coat the chicken pieces in the egg mixture first, then coat in the panko breadcrumbs. It’s best to use one ...

Chili crisp is having a moment lately, and luckily this spicy addition is perfect with a creamy base. Here's why this ...

Air fryers have skyrocketed in popularity. They function like convection ovens, circulating hot air to crisp up food without ...

SEBASTOPOL — A small chili crisp sauce company out of Sebastopol is facing a federal lawsuit that could force it to close up shop. It all stems from a trademark issue with two companies that ...

Forbes contributors publish independent expert analyses and insights. Hugh McIntyre covers music, with a focus on the global charts.

who said he actually toned his chili down for the competition. To make up for it he put two bottles of hot sauce out in front of his entry, one of conventional hot sauce and the other of pepper ...

Chili’s CEO Kevin Hochman has spent the past three years working to revive the chain. It’s paying off: Sales and traffic are up, even as the wider industry slides. He tells WSJ how he plans to ...

But the veggie toppings are totally optional, and I often make mine with just tuna, Kewpie mayo, sriracha, and rice. It’s quick, super easy, and surprisingly flavor-packed. For an extra ...

Adjust for meat eaters by adding chicken sausage. Make the hash ahead of time and reheat in the oven. Cilantro Pesto is like a green Sriracha – mouth satisfying flavor bomb served on the side.

It’s increasingly stocked in the salsa and hot sauce aisle, often right next to Huy Fong Food’s sriracha sauce and its many imitators. The rise of chili crisp follows Americans’ progression ...