Choosing what to eat for dinner can be quite the task. We’ve all been there, staring at our kitchen wondering what to make ...

Set aside. Heat oil in a large skillet over high until oil ripples and is almost smoking. Add steaks; cook, undisturbed, until browned in spots, 1 minute to 1 minute and 30 seconds. Using tongs ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet ...

Cast iron has a 2% to 3.5% carbon content, while carbon steel has less than 2%. This subtle difference results in two pieces ...

Her garlic butter steak and potato skillet recipe features chopped garlicky steak, tater tots, and cheese baked in a skillet.