Short-grain rice: soft and sticky -- eg. sushi rice, glutinous rice, used in Chinese sticky rice and Japanese sushi. Brown ...

A knife normally goes through uncooked rice like, um, a knife through butter. But persevere and you can get enough friction for a surprising lift. Download the Sticky Rice PDF (369 Kb).

Master the art of cooking fluffy and sticky Japanese rice on the stove—no rice cooker required! Follow this simple step-by-step method to get perfect, authentic Japanese rice every time ...

Rinse and soak sticky rice for 30 minutes. Add the soaked rice and 1 cup of water to the rice cooker. Cook until done. Heat coconut milk, sugar, and salt in a saucepan until just warm — never boil.

This dish is also know known as 'Khao Neow Ma Muang'. A classic Thai dessert where sticky rice are cooked with coconut milk and served with diced mangoes. Wash sticky rice and soak it for 8 hours. Put ...