Whether you're looking for deep-cleaning solutions or tidying tricks, we asked the experts for their most-used cleaning tips.

Experts explain the difference between cleaning and disinfecting, and which surfaces should and shouldn't be disinfected.

The following violations were reported during a routine inspection: food protection manager certification is expired; trash ...

Each month, the Livingston County Health Department inspects restaurants, schools and other facilities for unsafe food ...

Use tea tree oil to make your own all-purpose cleaner. (Its antibacterial properties make it perfect for this!) Add several ...

Hypochlorous acid is safe enough to spray in your eyes yet more effective than bleach. Why isn’t it everywhere?

"She then pulled out a spray bottle of Lysol. Now, I want to say that I am with sanitizing your own space ... cleaning procedures to wipe down cabin surfaces, including seats, consoles, seatback ...

Correct by implementing sanitizing procedures for food contact surfaces. — Observed two spray bottles of a quat sanitizer solution that were unlabeled. Chemical spray bottles must be labelled ...

The facility does not have test strips for the “sink and surface” sanitizer that’s used in the three-compartment sink and sanitizer buckets. Test strips must be available to ensure the ...

Use an all-natural degreasing solution such as the EWG-verified Attitude spray to help polish the surface afterward. One of the best bits about using the Skin So Soft spray to clean sticky residue ...

Noncritically the ice scoop was being stored in the ice machine with the scoop handle below the surface ... a sanitizer bucket at a hand sink. Education was provided. An unlabeled chemical spray ...

The restaurant had also been storing unapproved household Raid pest control spray near ... no measurable sanitizer. There was an unclean cardboard box stored on a food contact surface at the ...