Legends" Netflix documentary series celebrates 10 seasons with spotlights on José Andrés, Thomas Keller, Jamie Oliver and ...

If you're a fan of the dirty martini, chances are you love the tangy, savory aspect of the classic cocktail. But if you've ...

Lighter, more modern options are increasingly appearing on tables. One of these is an elegant salmon salad, which impresses ...

Spirit-free cocktails have earned a permanent place at the table, inviting everyone to have their drink and sip it too.

Discover how monkfish makes the perfect, affordable substitute for lobster in seafood rolls, with a similar texture and sweet ...

Eat, drink and be candid with Steve Barnes. Sign up for his twice-a-week Table Hopping newsletter. Advertisement Advertisement In the latest Table Hopping column, Steve Barnes reflects on a ...

On Earth Day this year, these restaurants are emerging with eco-friendly ingredients, zero-waste garnishes, and, for some of ...

The time of year when all things new bring so much joy and celebration to our lives. Easter Dinner is a time for joy and celebration, especially when someone ...

To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our ...

No elbows on the table is one of the oldest etiquette rules in the book—but why? Find out how this maxim originated and if it's still a thing today. So why are elbows on the table rude?