He is now the chef-owner of Sushi Hyun, a minimalist, exclusive sushi restaurant that opened last August. Like other premium ...

It’s not even 8 a.m. on a recent Sunday, and there’s already a line forming outside of Nisei, the Michelin-starred restaurant at 2316 Polk St. in San Francisco. People sip coffee, babies in strollers ...

Originally set to open Monday, March 17, the Tokyo chain noted for its hakata-style ramen will push back its opening date.

Hawker stall serving affordable Japanese fare & giant unagi bowls as big as your face appeared first on SETHLUI.com.

A “Chart Your Course” fixed-price dinner for $55 features such entrees as Miso Maple Glazed Salmon and Savory Shrimp Pasta. chart-house.com King’s Fish House: The long menu, which changes ...

I do love them all, but if I had to choose only one, I know what I’d pick—miso! Japanese miso is one of the best ways to add savory, slightly-sweet, almost-meaty depth to a variety of dishes.

My two-onigiri combo included miso soup loaded with fried tofu and soft-cooked onion and a small dish containing that day’s side dish, sesame spinach in my case, and a slice of tamago for $16.

This strip mall ramen-ya in downtown Hillsboro is the sort of hidden gem that ramen fiends love to talk about. Dimly lit by chochins with J-pop videos blasting on the TV, Ninja Ramen offers the usual ...

Since the early 20th century, much of Japanese cuisine has taken inspiration from Western cuisine. It's a genre the Japanese call yoshoku (“Western food”). That fascination can lead to the obsessive ...