Fast food restaurants are known for convenience, but if you notice these alarming issues at your local fast food joint, take ...

The charcuterie boards serve as edible New Hampshire landscapes, featuring local cheeses, house-made preserves, honey from ...

In what might be the most deliciously revealing AI experiment to date, a food scientist at the University of Illinois ...

Sammy Mills and her husband Chase are the owners of Mammoth Mouth, LLC, which produces and provides delicious freeze-dried ...

Melanie Lino, a self-taught baker who was previously a partner at Lit Coffee Roastery & Bakeshop on East Third Street in south Bethlehem, is planning to open From Lino Bakehouse.

Classed as ultra-processed foods, plant-based meat alternatives have fallen foul of this trend and sales have suffered as a ...

As consumers increasingly prioritize convenience, flavor, and nutrition in their food choices, plant-based snacks are rapidly ...

Researchers in Finland are using extended reality to create a multisensory eating experience and enhance the appeal of ...

Without eggs, vegan mayonnaise must rely on another emulsifying ingredient. Many formulas use some form of legume or its ...

The FDA has rejected applications for more than a million nicotine products formulated to taste like fruit, dessert or candy.

These stuffed food recipes are like two dishes in one! They start with peppers, squash, or eggplant, filled with hearty meat ...

Servers and industry experts say they'd never order these items for themselves — and the reasons why may surprise you.