Phat Thaiger’s “Pretty Hot and Tempting!” (PHAT) cocktail, a twist on a spicy margarita with Del Vida mezcal, Arette blanco ...

Sharigato will be a high-end, fast-casual sushi concept focused on the art of temaki. Chef Shari Lynne ... The cone-shaped style of sushi is wrapped in crispy Nori and filled with warm rice ...

After opening his namesake restaurant in 2023, the revered Eiji Ichimura is said to retire in mid-August and the 10-seat ...

To help them do so, we are releasing an updated version of Strunk and White’s “Elements of Style.” Please refer to the following examples when writing and reporting, for as long as that’s ...

Nobu-trained chef Toru “Tetsu” Takahashi prepares peerless nigiri, temaki and sashimi behind the counter while his wife Harumi sees ... But while the menu namechecks pretty much every modern Japanese ...

His partners claim this is the last time the 71-year-old Ichimura will run his own restaurant, having been at the forefront of this style of high-end sushi for 50 years: the first decade in Japan ...

Milan is a city that’s both local and global at once. It’s well known as Italy’s fashion and design capital, a reputation that has attracted visitors from around the world and restaurants ...

In front of her is a whole spread of sashimi, tempura, California rolls, tamagoyaki, temaki and all the accoutrements ... teach students how to make her style of paper craft.

Nobu-trained chef Toru “Tetsu” Takahashi prepares peerless nigiri, temaki and sashimi behind the ... much every modern Japanese classic — new-style yellowtail sashimi; miso-glazed aubergine ...