8h
The Takeout on MSNTuna Salad Can Be Frozen, But You Might Not Want To Eat It AfterWhile you certainly can pop leftover tuna salad in the freezer for later, there are a load of reasons why you might not be ...
13h
Food Republic on MSNThis Tiny Ingredient Will Boost Your Tuna Salad To Gourmet Status Without Extra EffortA classic tuna salad always hits the spot, but if you want to elevate your next lunchtime dish to restaurant level, consider ...
Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, and lemon juice or vinegar to the bowl and toss gently with a fork, making ...
This tuna salad is a go-to lunch or snack recipe for me because it’s so easy to make. Here are few tips to make the very best version: Use chunk light tuna in water: Chunk light tuna has a ...
2d
Food Republic on MSNThe Zesty Little Secret That Makes Your Tuna Salad Taste Brighter, Bolder, & IrresistibleTuna salad is a great anytime meal, perfect for lunch, as a snack, or a last minute dinner, but it can get a little bland.
LewisGale Registered Dietician Keya Price brought a lunch recipe as part of Kate Capodanno’s ongoing heart health series.
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Parade on MSNJulia Child’s Work-From-Home Lunch Is Surprisingly SimpleWhen you’re juggling work, kids and everything in between, a solid lunch is a lifesaver. Sure, salads are great, but sometimes I want something a little more filling, especially if it's something I ...
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