Tuna salad has long been a go-to for quick, protein-packed meals, but let’s be honest—it can sometimes feel a little bland.

Tuna are essential for a healthy ocean ecosystem. Being an apex predator at the top of the food chain, tuna are a significant part of the ocean nutrient pump transporting nutrients to the sea surface ...

Swapping out pulled pork for tuna in carnitas enhances this iconic classic. The bright flavors and toothsome texture make this fish-forward version a treat.

Trust Michel Roux Jr. to take you through making this fresh tuna tartare. Because the fish isn’t cooked make sure you get the freshest, best quality you can. You can also make this dish with ...

Canned tuna has been a great ally in our pantries during the pandemic. But, regardless of the market exceptionalities caused by the pandemic, we cannot ignore that, for a long time, this product ...

The Atlantic bluefin tuna is one of the largest, fastest, and most gorgeously colored of all the world’s fishes. Their torpedo-shaped, streamlined bodies are built for speed and endurance.

While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of other options including sardines, mussels and oysters, which all pack a serious nutrition punch.