Maguro zuke don is a sashimi lover's dream. This dish is prepared by placing marinated pieces of tuna atop a bed of rice. The marinade is typically made with ingredients like mirin, soy sauce ...

Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce. 1. Slice the tuna into sashimi-style pieces. Cut the salmon and score the scallops. 2.