The classification of a production area determines the treatment required before Live Bivalve Molluscs (shellfish) may be marketed for human consumption. Shellfish production and relay areas are ...

Exporters need to take live shellfish in refrigerated units to France but they are unsure this will be possible on DFDS ferries. Credit: ITV Channel Exporters in Jersey say they are concerned ...

Shellfish are diverse, widely distributed organisms that are a rich source of biological resources. Polysaccharides are an important components in shellfish, hence a great deal of attention has been ...