Dessert: For Valentine's Day, you surely have some surprises in store for your loved one. Ptitchef offers you a new ...

Put the mixture into a 10” cake tin that has been greased. Bake in oven for 40minutes. Allow cake to cool While the cake is baking make the icing by whisking cream cheese and butter together.

Preheat oven to 175 degrees C (350 degrees F). Grease a cake tin. In a bowl, mix flour, cocoa, salt, and baking soda. Pour batter into the tin. Bake for 25-30 minutes until a toothpick comes out clean ...

Aside from only four core ingredients, Martha Stewart's version of flourless chocolate cake works well because it doesn’t contain any complicated steps, special tools or hard-to-find ingredients.