The Midwest’s love affair with the dish began with early 20th-century immigrants from southern Italy. Now, it’s a party ...

Our readers’ favorite pasta recipes include a classic carbonara and baked ziti, plus new riffs on old favorites like shrimp ...

You can still make homemade pasta without spending money on a pasta machine. Learn about all the pasta shapes you can easily ...

Try adding a tomato or olive-oil packed sardines to a dish that’s already rich in tomato, crack open a can of salmon to use ...

This spicy Calabrian chili pasta is a delicious weeknight meal with notes of sweet fennel, tangy tomato, garlic, onion, and spicy Calabrian chilies. The sauce clings to the spicy pasta as the soft and ...

Join Chef Jean-Pierre in his cozy kitchen as he reveals his all-time favorite pasta sauce—a rich, velvety, and soul-satisfying creation that celebrates the very essence of Italian cooking.

(Mass Appeal) – So many families have their secret pasta sauce recipe that’s a staple. If you don’t and you’re looking to start a new tradition, Chef Tiffany Tranghese joins me this mornin ...

In a family kitchen in Ohio, another skips the eggs entirely but slides the whole mess — pasta, sauce, meat, cheese — into the oven, no recipe in sight. Neither dish exists in Italy.

Botticelli Foods is aiming to be a top five pasta-sauce brand in the US over the next few years to compete with the likes of Rao’s, now owned by The Campbell’s Company following a $2.7bn deal ...