This exquisite Yule log cake is made with a light and airy sponge cake, delicately rolled with a luscious, velvety filling of rich chocolate ganache or silky buttercream. Each bite is a perfect ...

A Christmas Yule log is not so difficult to make, here are a few tips to learn to roll a genoise sponge for making the perfect yule log. 1. Once the genoise sponge is cooked, leave to cool. Remove ...

Ingredients for this recipe: For the Cake: • 1 cup all-purpose flour • 3 tablespoons cocoa powder + ¼ cup • 1 teaspoon baking powder • 6 large eggs • 1 cup sugar • ½ teaspoon salt ...