It's a hot take, but Ina Garten's non-canned tuna salad includes a wasabi-lime vinaigrette, so it's probably Barefoot Contessa-approved. He also adds some chopped apple -- a bit out there ...

Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

Mix the cream cheese with the wasabi until smooth, and season to taste with lime juice and salt. Spread a thin layer of the cheese mixture onto the wonton, place a little slice of pickled ginger ...

Be sure to discard seeds. Add 1/3 cup olive oil to lime zest/juice. Sprinkle wasabi powder over olive oil mixture and combine well. Pour olive oil mixture over tuna and gently mix thoroughly.