Turn ordinary wasabi into an eye-catching garnish with this delicate flower-making technique. Perfect for sushi plating or culinary flair, this simple carving trick adds a burst of artistry to any ...

Turn your sushi plating into edible art with stunning garnishes made from pickled ginger and wasabi. This guide shows step-by-step techniques to sculpt, swirl, and style traditional condiments ...

Wasabi grown on shelves in a shipping container and in the Yokohama area to boot? And delivered straight to sushi chefs working nearby? Not likely, purists might shout, thinking that Japanese ...