The Art of Washoku: Honoring Nature & the Seasons will premiere in multiple territories where A+E’s History brand is carried. The international roll-out will begin on March 8 on Sky History2 in the UK ...
I believe the ultimate essence of “washoku” (traditional Japanese food) lies in “dashi” stock made with ingredients such as kombu and katsuobushi. And this was borne out by “WASHOKU ...
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