OUL, a contemporary Korean bar, offers signature cocktails and modern Korean dishes such as chadol baegi muchim, (seasoned beef brisket) and dak twigim (fried chicken) for 45,000 won per person.
Seoul Sizzle brings traditional Korean home-cooked meals to Middletown, focusing on balanced flavors and fresh ingredients. The menu features classic dishes like haemul pajeon (seafood scallion ...
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