A smooth soup made with yogurt, a little flour and some boiled rice. Tempered with the freshness of mint. This Turkish yogurt soup is also known as 'Yayla Çorbas'. Take a bowl and mix in flour, yogurt ...

In a small mixing bowl, combine the room-temp yogurt and garlic, and dill. A good pinch of kosher salt and whisk well. Divide the yogurt mixture between two serving bowls and set aside for now ...