Not to be confused with yucca, a southeastern American desert plant, yuca is a staple food that over 800 million people rely on globally. Grown throughout Africa, Asia, and the Americas ...

A trip to Los Galápagos, a tiny restaurant in Lincoln Village, gave me my first taste of authentic Ecuadorian cuisine. Dining ...

In a little hut on Hillhurst in Los Feliz, Socorro Herrera defined Mexican food at Yuca's for nearly 50 years. "Mama" Socorro, as she was affectionately known, passed away in December after a brief ...