Today's theme for The New York Times' Strands is "Ode to the Aubergine". Find out what it means, as well as the answers, here ...

Today’s NYT Strands puzzle brings an exciting challenge with the theme "Ode to the Aubergine," focusing on dishes made with ...

Looking for NYT Strands answers and hints? Here's all you need to know to solve today's game, including the spangram.

For an easy high protein vegan dinner give this roasted aubergine and broccoli lentil curry a try this evening.

Aubergine Home Collection Inc. will close April 30. Owner Grace Cribbin said she plans to transition her business model to focus more on custom design and less on retail and foot traffic.

Donal's aubergine parmigiana is so easy to make and tastes wonderful. It's simpler than a lasagne and lighter, too. The tomato sauce can be doubled and frozen for another easy dinner. Each serving ...

Jerk-spiced pulled aubergine with nutty black beans is a veggie alternative to traditional taco fillings. Add in guacamole, lettuce, pickled onion and you have a fantastic vegan family sharer.

Remove from the pan and set aside. Add three tablespoons of the olive oil to the pan and, in batches if needed, fry the aubergine slices for about three minutes on each side until lightly browned.