Released at the end of March, the second book from Tahira Endean, head of program at IMEX, invites industry professionals to ...

ASAE released an Insight Update report that highlights how recent shifts in federal policies are impacting association ...

Reducing food waste in the events and hospitality industry may seem daunting, but it is achievable. By taking proactive steps ...

Nearly one-third of global travel managers anticipate a significant business travel volume slowdown as the result of recent U ...

No matter how seasoned you may be as a meeting planner, every event throws a curveball once you arrive onsite. Here are five ...

Memphis gains 1,000 more rooms downtown in the wake of a game-changing renovation to the city’s convention center.

Raleigh’s creative culinary community is fired up and ready with a menu medley that spans local and global cuisines, craft ...

More than 100 people traveled far and wide to Irving, Texas, just outside of Dallas, for our first Meetings Today LIVE! event ...

The national capital region has a proud history of fighting for inclusion. Ahead of WorldPride this year, explore how your ...

What would you do if you truly believed you only had one life to live? Deanna Nwosu, Program Manager at REI, shares how she’s learned to take bold risks, embrace fear with courage and grow her ...