This week on Nation's Restaurant News, the top story was “The 2025 Power List: Women in foodservice.” Foodservice is the most ...

Restaurants often deal with a restive employee base, but the pandemic and ensuing labor shortage have left an impact, according to a survey of restaurants workers in December. More than one in ...

Bear Robotics hopes to mass produce Penny, the robot food runner, after raising $32 million in Series A funding this week. The round was led by Softbank, which has a reputation for investing in ...

Arby’s is teaming up with a real-life Happy Gilmore to promote golf-related merchandise this month in the run up to the Masters Tournament this weekend. The Birdies & Beef Collection includes a “Clubs ...

The National Restaurant Association released its annual State of the Industry report today with the sales forecast as its top headline; the association expects to exceed $1.1 trillion in 2024.

Sixteen Orlando, Fla.-area KFC restaurants may seem a little different than the rest of the system. That’s because the chain announced today it is testing a new “KFC Original” prototype ...

It would be a mistake to say that 2022 was a return to business as usual for restaurant companies. After all, “usual” for restaurants doesn’t typically include white-hot inflation, an ...

U.S. restaurant industry sales will reach a record high of $863 billion this year, up 3.6% over last year, according to a report released today by the National Restaurant Association. “The ...

In poring over Technomic’s 2025 America’s Favorite Chains data, one thing became abundantly clear: younger consumers love a nostalgic dessert restaurant brand. The report not only features ...

The U.S. foodservice industry is expected to reach $898 billion in sales this year, returning to pre-COVID pandemic trajectory, the National Restaurant Association said in its 2022 State of the ...

Every year, Nation’s Restaurant News presents the Top 500 biggest restaurants in America, ranked by systemwide sales in the previous fiscal year. This year, we’re using data from our partners ...

Emerging restaurant brands are no doubt fun to follow. They’re often bringing new menu and branding ideas to the table, tapping into consumer trends in creative ways that showcase a glimpse into ...