Portland Monthly chronicles, challenges, and celebrates one of America’s most innovative cities, inspiring readers to explore and shape the vibrant metropolis we call home.

Each year, the Glean artist residency gives five artists five months of unfettered access to the Metro Central Transfer ...

Editor’s Note: Portland Monthly ’s “Property Watch” column takes a weekly look at an interesting home in Portland’s real ...

Sommelier Brent Braun and then-executive chef Justin Woodward disentangled the restaurant from its lofty counterpart, giving ...

And we were both like, We need to tell her story.” Kingsbury came on board for costume and set design (the latter in ...

The James Beard Foundation released the list of finalists for its annual restaurant and chef awards on Wednesday, and a ...

After meeting in Boston, three musicians with a shared affinity for Americana songcraft set up in Portland and, over the past ...

A long-ago neighbor of mine who worked for TriMet said the Estacada run was one of her favorites to drive. Back then it was called the 31, and it left from downtown Portland. Nearly a quarter century ...

Home sale prices, rent costs, commuting habits, and demographic info for every neighborhood, from Buckman to Bridlemile, Hillsdale to Humboldt.

It's a question that befalls all of us: What should we do this weekend? Shouldn't we get out on Saturday? Hmmm, I can't think of anything to do. Let us help. Portland's dining scene has been called ...

Cathy Whims set the groundwork for much of Portland’s Italian food scene. In the 1990s, she wowed the city at the iconic Genoa, a dark and moody establishment with highbrow tasting menus and fine ...

If Portlanders know how to cook one thing, it’s seafood. Our proximity to the Pacific Ocean and rivers like the Columbia and Willamette means we are spoiled for choice and bounty when it comes to ...