2023年1月17日 · From the Recipe Creator: Kale recipes for summer? Coming right up! This fresh, zingy salad is super easy and always a crowd-pleaser! The sliced strawberries and fresh mint give it an extra summery feel, and crumbled bacon and toasted almonds add the perfect amount of crunch. —Luanne Asta, East Hampton, New York

2022年9月5日 · Add 12 ounces dinosaur or curly kale. Cook, covered, for 1 minute. Uncover and cook and stir for 1 minute more or just until wilted. If desired, season the sautéed kale with salt and pepper and a squeeze of lemon juice. For more flavor, try sautéing kale in this hearty lentil skillet or with some prosciutto and sweet potatoes.

2023年5月17日 · Over the years, Ree has come up with tons of kale recipes, including kale salads, pasta recipes, side dishes, and more. One of Ree's favorite ways to prepare kale is with a simple pan fry. "The great thing about kale is, it's most delicious when prepared very simply: Just throw it into a sizzling skillet with olive oil and garlic, and a world ...

2024年2月27日 · This comforting winter recipe from 2009 F&W Best New Chefs Jon Shook and Vinny Dotolo, of Animal and Son of a Gun in Los Angeles, combines crispy sunchokes, silky oyster mushrooms, tender kale ...

Make the dressing: Preheat the oven to 400°F and line two baking sheets with parchment paper. Place the carrots on one of the baking sheets. Drizzle with olive oil and sprinkle with salt.

2020年9月28日 · Whether you like your kale cooked or raw, fresh or frozen, try these recipes that taste good and are good for you. By Gabriella Vigoreaux and Zee Krstic Updated: Sep 28, 2020 Save Article

2022年6月10日 · 1. Kale Salad. The most traditional kale dish, this salad is a quick and easy way to enjoy your favorite greens! Packed with plenty of delicious toppings and drizzled with an irresistible dressing, this kale salad recipe is anything but boring!

2023年3月2日 · These kale recipes highlight all the best ways to use this leafy green! How to eat kale? Try it in soups, pizzas, salads, chips and more. ... Substitute Tuscan or curly kale for the spinach in the linked recipe and cook the greens until tender, about 2 minutes longer than the stated cook time.

2023年12月28日 · I'm a recipe developer, food writer, stylist, and video producer (and The Kitchn's Dinner Therapist), with more than 10 years professional experience. Since graduating from The French Culinary Institute, I've authored 3 cookbooks: Buddha Bowls, Plant-Based Buddha Bowls, and The Probiotic Kitchen.

2024年4月2日 · Cooking the farro ahead of time in this recipes turns what could be considered a "slow food" meal into a doable and well-rounded weekday breakfast alternative to oatmeal or cereal. All you have to do is add some shredded kale sautéed with shallots and garlic, perk things up with a little red wine vinegar, and finish with poached eggs.