Eggplant (US, CA, AU, NZ, PH), aubergine (UK, [1] IE), brinjal (IN, SG, MY, ZA), or baigan (IN, GY) [2] [3] is a plant species in the nightshade family Solanaceae. Solanum melongena is grown worldwide for its edible fruit.

The meaning of AUBERGINE is eggplant.

2024年7月16日 · Aubergine, also known as eggplant in North America, is a versatile and nutritious vegetable that is widely used in various cuisines around the world. This glossy, purple-skinned vegetable belongs to the nightshade family, …

2025年1月3日 · Discover the ultimate guide to aubergine with comprehensive information on its history, varieties, nutritional benefits, culinary uses, cultivation, and more. Learn how to select, store, and prepare aubergine for delicious and nutritious meals.

2024年5月16日 · An aubergine is a solanaceous fruit native to Asia. Many Americans know the fruit better as an eggplant, while some regions of India refer to it as a brinjal. There are numerous other regional names for the aubergine, which plays a role in the cuisine of many nations.

2022年7月19日 · Roasted whole until soft and creamy, layered up in a lasagne, or heroed in veggie curries, here are 10 aubergine recipes that celebrate the wonderful veg.

2023年2月16日 · Eggplants are a nutrient-rich food that contains fiber, vitamins, and minerals. They may benefit your overall health, including your heart. Eggplants, also known as aubergines, belong to the...

2021年11月1日 · Eggplant (also called aubergine) is instantly recognized for its long shape, purple edible skin, and spongy texture. You can also find different varieties of eggplants with some having black skins, green skins, or white skins.

2024年7月19日 · Aubergine, also known as eggplant, is a glossy, deep purple fruit that’s treated as a vegetable in the culinary world. Botanically a fruit but widely cooked as a vegetable, aubergines belong to the nightshade family, sharing their lineage with tomatoes and bell peppers.

2025年1月21日 · In the U.S., those large, oblong purple fruits might be called eggplants, but in the U.K. they are aubergines. Here's why one fruit has many English names.