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Connecticut Department of Agriculture - CT.gov
Mental Health Resources for CT Farmers and Farm Families. It is an honor to have been nominated by Governor Lamont to serve as the next Commissioner of the Department of …
Agriculture in Connecticut - Wikipedia
Agriculture played a major role in the early growth of Connecticut as one of the original 13 colonies that would form the United States of America, particularly in the Connecticut River …
Top Connecticut Agriculture Facts – 2024 Census of Agriculture
2024年5月9日 · According to the USDA’s most recent Census of Agriculture, there are 5,058 farms in Connecticut with a market value of agricultural products sold totaling more than $704 …
Agriculture - CT.gov
Consumers can learn where they can buy state-grown produce, pick their own fruits and vegetables, find farmers' markets, farm stands and agricultural fairs; and consult a calendar …
Farmer Resources - CT.gov
The Connecticut Department of Agriculture has compiled a list of programs to assist projects addressing agricultural energy efficiency. The Agricultural Enhancement Grant (C.G.S. Sec. …
Connecticut | Economic Impact of Agriculture
In 2022, Connecticut generated more than $0.7 billion in agricultural cash receipts with the highest valued commodities being miscellaneous crops, floriculture, and dairy products, specifically milk.
USDA/NASS 2023 State Agriculture Overview for Connecticut
Click here for Connecticut 2022 Census of Agriculture State and County Profiles featuring land, sales, and demographic highlights and much more.
Connecticut’s Agricultural Industry Generates Up To $4 Billion A …
2024年10月30日 · A new analysis of Connecticut’s agricultural industry found that it generates as much as $4 billion annually, around $1,000 per Connecticut resident, and supports up to …
Connecticut Agriculture 2024 - Farm Flavor
Greenhouse and nursery products account for over 50% of Connecticut’s agricultural production, while other important crops include apples, hay, dairy products, shellfish (including clams and …
History of Agriculture | Connecticut History | a CTHumanities Project
Connecticut’s agricultural roots date back to the crop gardens planted by indigenous peoples who cultivated such staples as the Three Sisters (maize, beans, and squash), sunflowers, and …