Franco Manca have been pioneering sourdough pizza in the UK since 2008, made fresh on site every day with seasonal ingredients.

Violife vegan cheese alternative instead of mozzarella, or as an extra topping £2.75. Freshly made pizzas with honest, authentic ingredients. Get counting, our pizzaioli are waiting. Vegan and vegetarian specials are available at all pizzerias — every number can be …

We do. You can enjoy Franco Manca from home in a few different ways. 1. Simply pop-in or call your local neighbourhood pizzeria and pick up. 2. Pick your pizzas through our order and collect portal. 3. Order a delivery through one of our partners, UberEats and Deliveroo. 4. Pick up one of our delicious Cook At Home pizzas available at your ...

2019年7月24日 · The founders of sourdough pizza chain Franco Manca, Bridget Hugo and Giuseppe Mascoli, are set to open a new fresh pasta restaurant in September at Kerb’s Seven Dials Market in Covent Garden...

84K Followers, 198 Following, 3,109 Posts - FRANCO MANCA (@francomancapizza) on Instagram: "Sourdough pizza from Napoli 🇮🇹 via Brixton"

Franco Manca is a sourdough Neapolitan pizza business operating around 70 pizzerias in the UK. It was founded in 2008 by Giuseppe Mascoli [ 1 ] and Bridget Hugo. [ 2 ] The first restaurant opened on Market Row in Brixton Market . [ 3 ]

2019年7月22日 · The team behind pioneering pizza chain Franco Manca is to launch a new pasta restaurant at the new Kerb market in Covent Garden's Seven Dials. Strozzapreti comes from Franco Manca’s...

Get the Franco Manca menu items you love delivered to your door with Uber Eats. Find a Franco Manca near you to get started. How do I order Franco Manca online? Once you’ve selected a Franco Manca location to order from, you can browse its menu, select the items you’d like to purchase and place your Franco Manca delivery order online.

2019年7月22日 · The team behind Neapolitan pizza company Franco Manca is moving into pasta with the launch of a new restaurant concept this autumn. Called Strozzapreti, it is the brainchild of Franco Manca co-founder a Bridget Hugo, ‘pasta guru’ Andrea Beccaceci and restaurateur Giuseppe Mascoli, and will open in September at KERB’s Seven Dials Market in ...

2019年7月22日 · Sourdough chef and Franco Manca co-founder Bridget Hugo, and co-founder and restaurateur Giuseppe Mascoli are on the Strozzapreti team, along with pasta expert, Andrea Beccaceci. The eatery...