Old-fashioned, made from scratch, chocolate fried pies have no equal. Each fried pie includes a soft flaky outside and the most scrumptious chocolate filling inside. In the fried pie world, I …

2015年12月29日 · The best delicious Southern Fried Chocolate Pies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Southern Fried Chocolate Pies recipe today!

2019年2月8日 · Creamy silky rich-tasting chocolate pudding filling fried up in a buttermilk flaky crust. In a medium saucepan, mix cocoa, sugar, cornstarch and salt, whisk well. Gradually add milk and half & half to the dry ingredients in saucepan. Whisk until smooth and well blended. Cook over medium heat stirring constantly.

It tastes like chocolate pop tarts. In a medium bowl, stir together the sugar and cocoa powder. Add the melted butter and stir until the mixture forms a paste. Set aside while you prepare the …

This chocolate fried pies recipe calls for store-bought biscuit dough, but you can also make your own biscuit dough from scratch thanks to Grandma's easy recipes.

"A tasty chocolate filled fried pastry." For the filling: In a saucepan combine sugar, flour, and unsweetened cocoa powder. Stir in 1/2 cup milk and butter or margarine. Cook over medium …

2020年5月16日 · Cooking southern-fried chocolate pies takes a little time, and creates a little bit of a mess in the kitchen, therefore the need for just 2 rules. No one eats a pie until all pies are fried!

A Southern staple, homemade fried pies feature a crispy crust with a gooey, chocolate-y filling. Combine ingredients. Cook on medium heat, stirring constantly until thickened. Allow to cool …

2012年8月17日 · Chocolate Fried Pies... just like Mama used to make and Grandma and probably her Grandma. It's easy as 1-2-3 to stir up the crust, no waiting for it to chill. You just measure out 2 cups flour, 1 teaspoon salt, 1/2 cup Crisco and 1/2 cup milk.

Just like the ones at the fair, we made these Fried Chocolate Hand Pies small enough to hold and enjoy with no utensils needed! Unroll one pie crust and, using a knife, square the edges. Cut into 6 squares, 3-1/2-inches wide by 3-1/2-inches long. Place 5-6 chocolate chips in center of square, and a few pieces of peanut butter candy.