2019年2月12日 · Persian celery stew – also known as khoresht karafs – is a delicious Iranian stew made with celery stalks and herbs. This easy Persian stew can be made vegetarian as well.

2009年1月26日 · Loot at the beauty above, they all came from our local Farmer’s Market in Torrance. Look at the celery, it still has its leaves and this is truly a blessing to anyone who wants to make Khoresht Karafs because the leaves add a whole other layer of delicious flavor.

2019年5月13日 · Khoresh Karafs, a popular stew in Persian cuisine, is remarkably flavorful with very few ingredients. Celery is sautéed on its own to enhance its flavor, then combined with herbs, beef, and Limu Omani, which brings magic to this dish!

Karafs means celery, so here a whole head of crunchy, pale green stalks and two bunches of herbs simmer alongside lamb (or beef) for just under an hour. The sweet flavor of caramelized onions...

2023年3月26日 · Khoresh Karafs (Celery Stew), also known as Persian celery and lamb stew, is a traditional dish that boasts bold and aromatic flavours. This hearty stew combines tender chunks of lamb with chopped parsley and celery, creating a rich and flavourful broth that’s infused with the warm spices of turmeric and black pepper.

2023年8月23日 · Khoresht Karafs or Persian celery stew is a dish made with celery as the main ingredient. Loaded with tender beef, perfectly cooked celery pieces, and fragrant herbs. It is usually served with rice and can be enjoyed as a main course.

2021年10月13日 · Celery Stew or Khoresh Karafs, as Iranian people say, is undeniably one of the most unforgettable tastes one can experience throughout life. This stew is very tasty and the way it is made is very close to other Persian stews like …

Traditionally, Khoresh karafs is prepared with red meat (lamb, or beef), but unlike Ghormeh sabzi or Gheimeh, it is common to substitute chicken meat in this recipe.This food has become more diverse in recent years, and its vegan and vegetarian varieties have entered the diet of Iranian families. In Najmieh Batmanglij's cookbook, New Food of Life (2021 edition), she suggests …

2024年10月1日 · Khoresh Karafs or Persian celery stew is a deliciously satisfying dinner or lunch served with a heaping plate of saffron rice with crunchy Tahdig. Slow-cooked to perfection with tender chunks of lamb, celery, and other herbs in a flavorful broth, this stew is out of this planet!

2023年10月7日 · Khoresht Karafs is a Persian stew with comforting flavors and a unique citrusy essence. With its tender lamb, sautéed vegetables, and harmonious blend of spices, this dish can easily be served as an impressive main course at any dinner party or to cozy up on cold days.